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The Feathers

Starters & Mains

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Starters

TOMATO SOUP

£7.00

served with a warm ciabatta and butter. (Vg) add a cheese toastie for £2.50

SALT AND PEPPER SQUID

£8.95

with a sweet dill dip.

CREAMY WILD GARLIC MUSHROOMS

£8.95

served on a toasted ciabatta.

JACK DANIELS GLAZED RIBS

£8.95

with a homemade Jack Daniels BBQ dip (G.F.) (D.F.)

MOROCCAN STYLE CAULIFLOWER BITES

£7.95

served with a sweet chilli dip (V) (D.F.)

Mains

HONEY AND WHOLEGRAIN MUSTARD ROASTED HAM

served with chips, eggs, and peas (G.F.) Large £15.00 Small £10.60

PAN FRIED LAMB LIVER AND BACON

in an onion gravy, served with mash potato and peas (G.F.) Large £15.50 Small £11.00

CUMBERLAND SAUSAGE COIL

£16.00

served with mash potato, peas and red onion gravy

BEEF LASAGNE

£16.00

served with salad and garlic bread

BEEF STEW AND DUMPLINGS

£15.50

served with colcannon (mash potato and cabbage)

THE FEATHERS STEAK & ALE SHORTCRUST PIE

£16.25

served with mash potato or chips, tenderstem broccoli and gravy